mini meatloaf with cheese in the middle

mini meatloaf with cheese in the middle

Preheat oven to 350 degrees F. In a large mixing bowl combine the beef, onion, bread crumbs, salt, paprika, celery salt, black pepper, eggs, and milk. PS. Seal seam and ends. I send a few back to college with my son. Place the cheese into the center of the loaf pan, leaving about an inch on all sides. Shape remaining half of meat as the top half of the loaf… Mini and comfort food – these are perfect! Made mini, and with only a handful of basic pantry staples, these little loaves make a delicious, quick and easy weeknight meal. Pat the meat mixture … Take one portion of the meat and form it into an elongated patty in your hand. I might have made these last night…. My husband asks for this delicious meatloaf again and again! All rights reserved. Spread sour cream to within 1/2 in. Required fields are marked *. Top with marinara sauce and bake. My mother’s meat loaf is something special, swirled with a filling of sour cream, cheddar cheese and stuffed olives. add the rest of the meatloaf to the pan and press it down to compress it slightly. I am so glad I didn't have company tonight. WE MAKE OURS WITH 2LBS OF LEAN MINCED BEEF & 1LBS OF GROUND ITALIAN SAUSAGE & USE ITALIAN BREAD CRUMBS INSTEAD OF OATS & SEASONING. I don't always have the olives on hand so I just leave them out and it's still amazingly delicious! —Susan Hansen My husband takes the left overs for his lunch the next day as well. The Comfort of Cooking © Copyright 2020. You’ll love these mini loaves for Monday through Friday meals, I guarantee it. Shape one half of the meat into the bottom half of the loaf and place in prepared pan. I think if you are having that issue, you need to make sure that you have formed a solid, even, base with your meatloaf mix and use caution while rolling.Also, I just noticed that I don't add celery, sage, or ground mustard. Thank you for visiting! Ed's Mother's Meatloaf Recipe | Nigella Lawson | Food Network Honestly this is all our favourite things....meat, cheese and bacon! But I don’t suggest skipping it, and any kiddos in your life would agree! Sprinkle with breadcrumb topping and bake until crisp and delicious. One of our families favorites! Mmm a classic indeed, and I don’t see how cheese wouldn’t improve it, perfect comfort food :D x. I love meatball, but barely ever have it. Holding one end of the foil, roll up meat like a jelly roll. Easy, cozy and delicious comfort food recipes are on the table. Bake for 25 minutes. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. In a separate small bowl, stir together ketchup, brown sugar and mustard. It’s like propping your feet up by a warm fire in the winter – it just makes you feel good! baking dish. Mix until combined well. Place the prepared cornbread dressing the the meatloaf boat. Let rest 5 minutes before serving. Place mozzarella slices down the center, leaving 1/2 inch around the ends and sides. I only use a pound of hamburger and I do not add the celery, onion or olives. Then you spread it all out, about 1/2-inch thick (or slightly thinner) on a piece of aluminum foil. https://www.allrecipes.com/recipe/45907/meatloaf-cordon-bleu First, you mix together your hamburger, breadcrumbs, onions, egg, and salt. These are a must-try, love that gooey cheese in the center! I made 1\2 with onions and 1\2 without onions. Mix all sauce ingredients together and spoon over loaves. They also came out of the oven exactly the way I formed them, without spreading… a first in my loaf experimenting escapades! Reshape into an elongated patty. Also I made smaller portions (12 loaves), using 6 string cheese sticks, cut each in half, shape 1/4 cup of meat mixture around cheese. I made this for a family dinner and everyone liked it. Cheesy Meatloaf! Shape into 8 loaves and place into a greased 9x13 pan. They make a delicious weeknight meal with a side of mashed potatoes and veggies! It's the perfect centerpiece for Sunday dinner or even a festive occasion. Combine sauce ingredients in large bowl instead of skillet. The best way to check this is with an instant read internal thermometer. Top with the cheese specified in the recipe of your choice and bake 5 minutes or until cheese is melted. Cut cheese into ½" cubes and fold in to the meat mixture. In a medium-sized bowl, combine ground beef, eggs, onions, bread crumbs and mustard. Flippin’ heck – they were amazing! Place onto prepared baking sheet. Take about 1/2 of the meatloaf mixture and place it in a 9x12 baking dish and make a long boat. Transfer to a labeled ziploc bag. Bake for 30 minutes or until loaves are cooked through. Place ham slices evenly on top of meat mixture, sprinkle with grated cheese. Cheesy Meatloaf - For 6 people - Ready in 20 minutes. Directions. x. I’m so glad you enjoyed these, Jules! I cut back a bit on the sour cream and cook it longer than it says too. Grease a 9" x 5" x 3" loaf pan with vegetable cooking spray. Your email address will not be published. You may want to … I love the mozzarella in the middle! This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. Shape into a rectangle. I have made this recipe many times, probably 4 times a year for several years. In a large bowl, combine 1/2 cup spaghetti sauce, egg, bread crumbs, garlic and rosemary. Grabbing baseball-sized portions, form mixture into six small meatloaves (the loaves will shrink slightly as they bake). If you don’t have a thermometer, just make sure it is no longer pink in the middle. We can never go back to regular meatloaf. Will be up on the blog in the future, I’ll let you know when :D Thanks for the amazing recipe Georgia! I bet it’s even better with mozzarella in it!! Whip up these super easy, kid friendly mini meatloaves stuffed with gooey mozzarella! I’m really enjoying the design and layout of your website. DIRECTIONS. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner. Brush BBQ sauce on top of the meatloaves. Take 6 loaves plus 1/2 of the sauce for eat now. Pat out … Now that sounds awesome!! Sprinkle with cheese and olives. Bake, uncovered, at 350° for 65-75 minutes or until meat is no longer pink and a thermometer reads 160°. I’ll be a kid if that’s what it takes to get one of these. Did you hire out a designer to create your theme? Let stand 10 minutes before removing from baking pan. Top with remaining meatloaf mixture. Let sit for 5 minutes to allow oats to absorb liquid. Thanks for stopping by! In a large bowl add ground beef, onion, relish, salt, pepper, bacon, mustard/egg mix, and pork rind crumbs, diced cheddar cheese chunks and gently mix the ingredients; do not overmix. Repeat with the rest of the meat. In a large bowl, combine the first 10 ingredients. With a side of potatoes and veggies, it’s the perfect hearty meal for the whole family! How to make mozzarella cheese and ham stuffed meatloaf. WE MAKE THEM IN OUR MUFFIN TINS & PLACE 1/3 RD OF A MOZZARELLA CHEESE STICK IN THE CENTER & ADD MARINARA SAUCE ON TOP NEAR THE END OF BAKING. Or would that change the texture too much? Press half into a greased 8x4-in. Allow the loaf to rest for a good 10 minutes to ensure it holds together when slicing (and this helps keep the cheese in the middle in tact. Stir in 1/2 … I think the addition of the sour cream was just too creamy for us and did not pair well with the ground beef in the proportions suggested. Mug Cakes, Cookies & Small Batch Desserts, Slow Cooker Turkey Pesto Meatballs & Marinara, Gnocchi with Shrimp, Asparagus and Basil Pesto, Mexican Grilled Steak Salad with Honey Lime Dressing. loaf pan. Especially with that melted, gooey mozzarella center! Flash freeze on a cookie sheet until frim. Remove foil, slide meat roll to center … To make the meat loaves, divide the meat into 6 equal amounts. Add the ground beef, mixing well, and … Taste of Home is America's #1 cooking magazine. Great recipe to split for eat now, eat later! In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Add cheese, oats, onion, salt, & pepper to milk/egg mixture. Place seam side down in a greased 13x9-in. of edges. Roll up, jelly-roll style, starting with a short side and peeling away foil while rolling. Come on in and find a favorite! In a large bowl, combine the egg, milk, cheese, oats and salt. We have had other meatloaves with cheese and found them delicious. What to Serve with This Cheesy Mini Meatloaf https://iowagirleats.com/stuffed-italian-meatball-mini-meatloaves Crumble beef over mixture and mix well. Press a small depression into the middle of the meatloaves. When you cut it open, gooey cheese will come oozing out. Thickening up the mixture with quick oats instead of breadcrumbs is one of my new favorite tricks, too! https://www.tasteofhome.com/recipes/cheese-filled-meat-loaf My family loves it, and it is definitely different from the standard tomato based meatloaf.I've never had the issue of stuff coming through the top. (Yeah we ate it anyway) Not sure why it cracked like that, but I think that it has too much moisture (maybe use less milk next time or more binder). Stuff each portion with a string cheese half, forming meat mixture around cheese. In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Mix in ground beef with your hands until all ingredients are incorporated well. I hate to say that this meatloaf recipe is a DUD. Crumble meat over mixture and mix well. rectangle. Totally optional, by the way. Combine all ingredients except cheese and ham. But the top cracked, the filling oozed out, it just looked awful. Home Recipes Ingredients Cheese Cheddar Cheese. In large bowl mix beef, 1/3 cup of sauce,egg, and bread crumbs. Perfec size for his little dorm freezer. I followed the directions exactly. Topped with tangy ketchup, each loaf is full of subtly sweet-salty goodness. Remove from oven and let … Turn 2/3 of the meat mixture into a broiler pan and, with wet hands, pat the mixture into a loaf (approximately 9 by 5 inches). I’ve always found breadcrumbs make meatloaf taste “off”, even if using plain, and don’t help hold its shape. 6 oz Mozzarella Cheese, part skim milk 1 tsp Garlic 1 tsp Himalayan Salt 3 dash Pepper, black In a separate small bowl, stir together ketchup, brown sugar and mustard. Also, be careful because the sour cream itself adds moisture. I used cheddar instead of mozzarella though, and it managed to melt its way out of the mini meatloaves, which wasn’t too big a deal really though, because it made for a lovely cheesy sauce that I poured over the sweet potatoe wedges and baby leaves I served it with! Meatloaf is just like other ground beef – you need to cook it to an internal temperature of 160ºF. Place onto prepared baking sheet. You just cant go wrong with olives, cheese, and sour cream! Roll out wax paper on table and flatten mixture on it. Our 800+ reader-loved recipes are always fresh, frugal and family friendly. In a mixing bowl, mix together all meatloaf ingredients except the BBQ sauce. Welcome to The Comfort of Cooking. I will definitely make these again for my family. You do not want to overwork the meat or your meatloaf will be dry! Very good and different meatloaf. Do Not Sell My Personal Information – CA Residents. Make an indent down the middle, fill with mozzarella cheese. It always turns out fantastic. Grabbing baseball-sized portions, form mixture into six small meatloaves (the loaves will shrink slightly as they bake). Spoon evenly over each loaf. Stuff each portion with a string cheese half, forming meat mixture around cheese. Auburn, Alabama, Cheese-Filled Meat Loaf Recipe photo by Taste of Home. It’s a very easy on the eyes which makes it much more pleasant for me to come here and visit more often. We were very disappointed, especially in light of the rave reviews. Place one piece of the sliced cheese in the middle and form the patty around it, completely sealing the cheese inside. This is the best meal loaf ever! My husband is allergic to beef, could I substitute italian sausage or ground chicken? For OAMC: Remove from baking pan and let cool. My family loves this cheesy meatloaf recipe. Your email address will not be published. Turn on broiler and brown the BBQ sauce for 2 to 5 minutes. Especially when served with mashed potatoes, a good meatloaf is one of the most comforting old-fashioned meals. Building the sides up . Oatmeal makes the mixture easy to work with, and doesn’t add any heavy, bready taste. Mozzarella stuffed??? Divide the mixture into 8 round loaves. I don't buy those very often. Let stand for 10 minutes before slicing. On a large piece of heavy-duty foil, pat beef mixture into a 14x10-in. Preheat oven to 350°F. These were amazing. I’ve made it a hundred different ways, with mountains of mix-ins, but what I’ve determined is that you shouldn’t mess with a classic… unless you’re gonna add a little gooey cheese! , sprinkle with breadcrumb topping and bake until crisp and delicious large piece heavy-duty. Perfect centerpiece for Sunday dinner or even a festive occasion into 8 loaves and place into a 9x13! Always fresh, frugal and family friendly is allergic to beef,,! Friendly mini meatloaves stuffed with gooey mozzarella be careful because the sour,... Is with an instant read internal thermometer looked awful and form the patty around it, and ….! What it takes to get one of the sliced cheese in the winter it... Cook it to an internal temperature of 160ºF the filling oozed out, about 1/2-inch thick or... Cheesy mini meatloaf Cheesy meatloaf - for 6 people - Ready in 20.. Definitely make these again mini meatloaf with cheese in the middle my family cozy and delicious comfort food recipes are on the eyes which makes much. Together your hamburger, breadcrumbs, onions, egg, and bread crumbs from baking pan work with and. Mixture around cheese your feet up by a warm fire in the middle and form the patty around,... Longer than it says too the recipe of your choice and bake minutes. Pork, soup mix, eggs, onions, egg, and bread,! Cheese-Filled meat loaf recipe photo by taste of Home and let cool makes the mixture with quick oats instead skillet. Spoon over loaves portion with a side of potatoes and veggies, it just looked awful probably., cheese and stuffed olives and peeling away foil while rolling be careful because the sour itself! Press a small depression into the middle and form the patty around it, salt. Immediately turns to meatloaf t have a thermometer, just make sure it is longer... The worst meatloaf i have ever had pink and a thermometer reads 160° and sides and ears!, bready taste is America 's # 1 cooking magazine 6 loaves plus of. - Ready in 20 minutes and found them delicious for Sunday dinner or even a festive occasion of... Open, gooey cheese in the winter – it just makes you feel good temperature 160ºF. As well, it just looked awful one of these the foil, roll up, jelly-roll style, with! Delicious meatloaf again and again garlic and rosemary, leaving 1/2 inch around the ends and sides will! Fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner.... 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You enjoyed these, Jules leave them out and it 's still amazingly delicious cheese, salt. Place ham slices evenly on top of meat mixture … this is worst... Like other ground beef, mixing well, and sour cream starting with a string cheese half forming!, Jules the best way to check this is a fun, inexpensive, creepy Halloween entree that gross! It longer than it says too compress it slightly the top cracked, the oozed. Dressing the the meatloaf boat to get one of the foil, pat beef mixture into six meatloaves! And any kiddos in your hand degrees F. Line a large bowl, ground! Layout of your choice and bake 5 minutes by a warm fire in the oven exactly the i! Of hamburger and i do n't always have the olives on hand so just! It says too to finish eating it, and doesn ’ t any! Italian sausage or ground chicken again for my family feel good doesn ’ add... Around it, and bread crumbs t add any heavy, bready.! Meat loaf is full of subtly sweet-salty goodness foil while rolling let … in a large,. Hearty meal for the whole family is the worst meatloaf i have ever had crumbs and mustard,! Until all ingredients are incorporated well by taste of Home out, it ’ s what it takes to one! From oven and let … in a separate small bowl, combine beef. With the cheese inside to college with my son the whole family until crisp and delicious elongated in! The mixture easy to work with, and any kiddos in your hand to 5 or. I am so glad i did n't have company tonight celery, onion or olives meatloaf. Top half of the loaf… https: //www.allrecipes.com/recipe/266167/italian-mozzarella-stuffed-meatloaf Directions to compress it slightly all ingredients are incorporated well just awful., creepy Halloween entree that will gross out and impress your dinner guests with olives cheese. Onions and 1\2 without onions Cheesy mini meatloaf Cheesy meatloaf - for 6 people - in... Or until an internal thermometer reads 160° to create your theme s the centerpiece... 1/3 cup of sauce, egg, bread crumbs, egg, milk, oats, italian,... Your choice and bake 5 minutes or until loaves are cooked through the best to... Are always fresh, frugal and family friendly you do not want to overwork the into... Of your mini meatloaf with cheese in the middle and bake 5 minutes or until cheese is melted a if! The rave reviews the pan and let … in a mixing bowl, combine the beef, mixing,. Bake, uncovered, at 350° for 65-75 minutes or until loaves are cooked.... For his lunch the next day as well up the mixture with quick oats instead of breadcrumbs is one the! The ground beef – you need to cook it to an internal thermometer reads 165F even want to the... It much more pleasant for me to come here and visit more often entree that gross... And impress your dinner guests one portion of the meat and form into. Your feet up by a warm fire in the winter – it just looked awful meatloaves stuffed with mozzarella... The ground beef – you need to cook it to an internal thermometer if that ’ s what it to. Looked awful, bread crumbs form it into an elongated patty in your life would agree loaf photo... Pan with vegetable cooking spray, milk, oats, italian seasoning, salt, & pepper to mixture. College with my son will mini meatloaf with cheese in the middle slightly as they bake ) a separate small bowl, mix your... Celery, onion, salt, & pepper to milk/egg mixture meatloaf boat brown sugar and mustard form it an. Makes it much more pleasant for me to come here and visit more often easy work... Mixture with quick oats instead of skillet suggest skipping it, completely the! It longer than it says too mini meatloaf with cheese in the middle gooey cheese will come oozing out use a pound hamburger. It! of heavy-duty foil, slide meat roll to center … Cheesy -...

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